RESTAURANT AND BAR
Serving delicious British and Welsh food, the Celtic International Hotel offers a restaurant and bar to both guests and the public.
Whether you're joining us for dinner or tucking into a hot, full Welsh breakfast after a stay in one of our hotel rooms, you'll find what you're looking for at the Celtic International Hotel.
Restaurant & bar Opening Hours
Christmas Restaurant Closure for Breakfast and Dinner from 24th December until the 31st December
Full Welsh Breakfast - £9.50
Monday to Friday served from 06:30 am - 09:30 am and Sat to Sun 07:30 - 10:30.
Breakfast Bags - £5.50
Offered Monday - Sunday 24hrs. Served to your room or grab one to go.
Evening Meals
Monday to Saturday served from 5:30 pm - 9:00 pm. Last orders 8.30pm
Bar
Monday - Saturday served from 11:00 am - Midnight
Sunday served from 12:00 pm - Midnight
The bar closing time can be altered at the discretion of the staff. During very busy periods we may close the bar early to ensure we can set up the breakfast service.
RESTAURANT MENU
STARTERS- £5.95
WHITEBAIT (GF) – Served with a tartare sauce and garnish.
BRIE (V) – Served with cranberry sauce and side garnish.
CHICKEN WINGS – Served with a choice of sauces:
BBQ, Hoi Sin or Teriyaki topped with spring onion and sesame seeds.
CHICKEN LIVER PATE with a garnish, toast, and cherry compote
MAIN COURSES
PAN ROASTED DUCK BREAST- £16.95
Served on a bed of cabbage and bacon, crispy kale, potato croquettes and parsnip puree.
MUSHROOM, BACON, AND CHICKEN CARBONARA – £13.95
Served with a side salad and garlic bread.
SPINACH, RICOTTA CANNELLONI (V) - £13.95
Served with a side salad and garlic bread.
SCAMPI AND CHIPS (GF) –£ 13.95
Served with chips, garden peas or mushy peas lemon wedge and tartare sauce.
BEER BATTERED COD (GF) - £13.95
Served with chips, garden peas or mushy peas lemon wedge and tartare sauce.
LAMB SHANK IN RED WINE & ROSEMARY- £16.95
Served with mashed potatoes, green beans, and minted gravy.
CHICKEN DIANE(GF) - £14.95
Chicken breast in a mushroom sauce served with chips or mash and mixed vegetables.
HUNTERS CHICKEN - £14.95
Served with chips, side salad and coleslaw.
BANGERS AND MASH - £13.95
Served with mashed potatoes, onion gravy and garden peas. Vegetarian option available.
CURRIES £13.95
Chicken Korma (GF)
Chicken Jalfrezi (GF)
Thai Red Curry (VE)
All curries served with rice or chips, naan bread and mango chutney.
BURGERS - £13.95
All burgers are topped with lettuce, tomato, red onion, and burger sauce and served with a side of fries and coleslaw. Add cheese, bacon, or a fried egg for £1.50 per item.
LAMB BURGER CHICKEN BURGER
CAJUN CHICKEN BURGER FALAFEL BURGER(VE)
BEEF BURGER
STEAKS
All our steaks are cooked to your liking and served with chips, grilled tomatoes, garden peas, and fried mushrooms.
RUMP 10oz- £16.95
SIRLOIN 10oz- £18.95
GAMMON 12oz- £15.95 – Served with pineapple, egg, chips, and garden peas.
SIDE ORDERS - £3.50 SAUCES - £2.95
ONION RINGS PEPPERCORN
COLESLAW BLUECHEESE SAUCE
GARLIC BREAD DIANE
CHIPS
FRIES
LIGHT BITES- £5.95
BLT
CHEESE PLOUGHMAN
HAM, CHEESE, AND TOMATO
TUNA AND SWEETCORN MAYO
CHOICE OF SANDWICHES OR WRAPS. SERVED WITH CRISPS AND SIDE SALAD
SWAP CRISPS FOR FRIES FOR AN ADDITIONAL £2.00
DESSERTS- £5.50
CHOCOLATE BROWNIE (VE)
Served with fruits and coulis.
APPLE AND CINNAMON CRUMBLE (GF)
Served with ice cream or custard.
STICKY TOFFEE PUDDING (GF)
Served with ice cream or custard.
BELGIAN WAFFLE
With Ice cream, toffee sauce and nuts
Just a half-hour drive from the heart of Cardiff, we also have free parking available.
Would you like more information? Please contact us – we look forward to hearing from you!
